Discover Sanxun’s signature low-alcohol tea wines, crafted with organic fruits and premium Chinese teas through our cold-brewing process.
Cold-brewed with jasmine tea from Qianwei and organic green plums wine, this tea wine unveils a rich sweet-sour depth of green plum balanced by the subtle fragrance of jasmine tea, capturing the essence of summer orchards.
ABV: 12% | 500ml
Cold-brewed with golden osmanthus from Suzhou and fresh apples, this tea wine reveals a gentle sweetness and fragrant aroma, reminiscent of autumn orchards.
ABV: 12% | 500ml
Featuring Wuyi Mountain’s legendary Da Hong Pao oolong tea blended with ruby grapefruit, offering rich tea tannins balanced by zesty citrus brightness.
ABV: 10% | 500ml
Is All About The Chinese Taste
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